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Experience the authentic taste of Sri Lanka with Nil Katarolu String Hopper Flour by Umandawa, available at Kapruka. Made from 100% white kakulu haal (parboiled white rice) flour, this special mix lets you enjoy traditional string hoppers easily at home. Ingredients : 100% white kakulu haal (parboiled white rice) flour No Additives : Free from preservatives and artificial colorings Health Benefits : Easily digestible, suitable for all ages Gluten-free for those with gluten intolerance Low in fat, ideal for weight-conscious diets Provides energy with natural carbohydrates Traditional Use : Perfect for making wholesome Sri Lankan breakfasts How to Use : 1. Mix with hot water and a pinch of salt to form a smooth dough. 2.