umandawa online | Ran Kumudu Al Rice 500g By Uma Price in Sri Lanka

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Rice ef_pc_groc0v3381p00037 in Sri Lanka

Details Q&A

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Ran Kumudu Al Rice by Umandawa is a special golden-colored rice from Sri Lanka, celebrated for its natural aroma and rich nutrition. This unpolished rice is grown using traditional methods, making it perfect for daily meals and wellness diets.

100% Natural Ingredients: Unpolished Ran Kumudu rice with no chemicals or artificial colors.
Nutritious: Packed with iron, zinc, vital minerals, and natural fiber.
Health Benefits:
Improves digestion and bowel health.
Supports healthy blood sugar levels with its low glycemic index.
Boosts energy and metabolism.
Helps cleanse the body and maintain balance.
Cooking Instructions:
Rinse and soak the rice for 12 hours before cooking.
Use a rice cooker or pot (1 cup rice: 2.5 cups water).
Perfect for meals with curries, sambol, and vegetables.
Great for making porridge (kenda) or traditional red rice dishes.

Available at Kapruka, enjoy this traditional Sri Lankan rice for a nutritious and delicious meal experience.

Note: For best results, soaking is recommended before cooking.

For the best results, rinse the rice thoroughly before cooking to remove excess starch. It`s generally recommended to use about 1.5 to 2 cups of water per cup of rice, depending on the desired texture. Cooking it in a rice cooker or a pot with a tight-fitting lid will yield fluffy and well-cooked rice.

Absolutely, Ran Kumudu Al Rice is versatile and can be used to prepare festive or special dishes such as biriyani, fried rice, or pilau, making it a great choice for special occasions.

To maintain its freshness, Ran Kumudu Al Rice should be stored in a cool, dry place away from direct Sunlight. It is advisable to keep it in an airtight container to prevent moisture and pests.

Yes, Ran Kumudu Al Rice is suitable for daily consumption. It is a staple food in many Sri Lankan households and can be used to prepare a variety of dishes.

Ran Kumudu Al Rice is a variety of white rice, known for its nutritional value and aromatic flavor, commonly used in Sri Lankan cuisine.

Online price at Kapruka is U$ 3.44

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