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Kapruka Partner : A&A Enterprises

Lindt Swiss Milk Chocolate 100g

AU$14.35
Last 1 remaining
AU$14.35
tagsLow cost islandwide delivery tagsIn Stock
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Lindt Swiss Milk Chocolate is a classic Swiss chocolate bar made with high-quality ingredients for a smooth, creamy taste. This 100g milk chocolate bar comes individually wrapped in squares, making it easy to portion and share. Recognised by its blue Lindt Swiss Classic packaging with the iconic Lindt seal, it's a trusted treat for chocolate lovers.

  • Swiss milk chocolate bar, 100g size, ideal for snacking or sharing
  • Individually wrapped chocolate squares for easy portion control
  • Smooth, creamy texture that melts in the mouth
  • Rich, decadent Lindt Swiss Classic flavour profile
  • Packaged in a convenient resealable bag to keep chocolate fresh
  • Great for on-the-go snacking or sharing with friends and family
  • A thoughtful pick for birthdays, anniversaries, or a simple everyday treat

Order Lindt Swiss Milk Chocolate online through Kapruka for quick delivery across Sri Lanka whenever you need a genuine Swiss chocolate fix.

Yes, Kapruka can deliver Lindt Swiss Milk Chocolate to most locations throughout Sri Lanka. You can check the availability for delivery to your specific location on the Kapruka website.

Yes, Lindt Swiss Milk Chocolate contains milk and soya lecithin. It may also contain traces of nuts and gluten, so it`s not suitable for those with allergies to these ingredients.

Lindt Swiss Milk Chocolate should be stored in a cool, dry place away from direct Sunlight and strong odors, preferably at a temperature between 14°C and 18°C.

Yes, Lindt Swiss Milk Chocolate is suitable for vegetarians. It does not contain any meat products or alcohol-based ingredients.

Lindt Swiss Milk Chocolate is primarily made from sugar, cocoa butter, whole milk powder, cocoa mass, and emulsifier (soya lecithin), along with natural flavoring such as vanilla.

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✭ ✭ ✭ ✭ ✭ 4.0 average based on 30 reviews.

Swiss milk chocolate sits at the premium end of everyday snacking in Sri Lanka, drawing both casual chocolate fans and serious confectionery browsers. Shoppers who enjoy quality imported bars often explore coconut-filled chocolate bars alongside smooth milk varieties, or browse options for customizable gift items when they want something more personal for colleagues or family.

Beyond mass-market brands, Sri Lankan chocolate culture has a growing artisan side. Those curious about locally crafted sweets often look at Christmas cakes for handcrafted bonbons and truffles that pair well with premium imported bars on a sharing board or desk snack tray.

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