Master Chef Ye Zhou from China who is also a Seafood Specialist blessed with enormous experience behind him to serve you Cantonese, Schezuwan, Peking and Shanghai Cuisine at its best! We serve catch-of-the-day-Seafood and fresh meat and make every effort to source Organic Vegetables thus giving you a healthy gastronomical experience. Most importantly we only use ingredients hand picked and imported direct from China by our Master Chef. Enjoy this great experience and indulge your senses for an unforgettable treat!
Eastern Wok is the first Halal Restaurant in Sri Lanka which was started in 1992. Members of the managing staff has over 20 years in experience. The lead Chef has over 25 years of professional experience.
Delivery is free in Colombo and it's suburbs. Outstation delivery charges start from US$1.00