කටු අත්ත (Soursop) ශාකය | Soursop (katu Athta) Plant

Yes, the Soursop plant can be grown in various climatic conditions across Sri Lanka. However, it thrives best in warm, humid environments with adequate rainfall.

To care for your Soursop plant, ensure it is planted in well-draining soil and positioned in a spot that receives partial Sunlight. Regular watering is essential, but avoid over-watering as it can lead to root rot. Fertilize moderately during the growing season.

A Soursop plant typically starts producing fruit within 3-5 years of planting, depending on the care and conditions provided.

Soursop plants can be planted any time of the year in Sri Lanka, but the best time is during the rainy season, as the abundant water helps establish the plants.

Soursop plants are not only ornamental but also produce fruit that is rich in vitamins and minerals. The fruit is believed to have various health benefits, including anti-inflammatory properties, and is commonly used in traditional medicine.

Online price at Kapruka is LKR 530