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Kapruka Partner : elc

Elc Gel Food Color Buckeye Brown 20g

RS.990

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RS.990
tagsLow cost islandwide delivery tagsIn Stock

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Add a delicious touch of rich brown to your desserts with the ELC Gel Food Color in Buckeye Brown. Perfect for cakes, cookies, and more, this gel color is easy to use and offers vibrant results.

  • Weight: 20g
  • Color: Buckeye Brown
  • Type: High quality, edible gel food color
  • Mixing: Easy to mix and disperse
  • Bottle: Squeeze bottle with a spout top
  • Durability: Freeze tolerant, fade and bleed resistant
  • Use With: Whipped toppings, buttercream icings, fondant, cake batter, cookie dough, and more
  • Origin: Made in the USA with FDA approved ingredients
  • Brand: Trusted ELC brand

Important Notes:

  • Colors may slightly vary on different devices compared to the bottle.
  • Available at Kapruka, serving all of Sri Lanka.

Add vibrant color to your creations easily, available now from Kapruka.

It`s always recommended to check the labeling on the product for specific allergen information. If you have concerns about allergies, consult the product details or contact customer service for more information.

Absolutely! ELC Gel Food Colors can be mixed together to create custom shades and hues, perfect for achieving the desired effect in your culinary creations.

After opening, it`s best to store the ELC Gel Food Color in a cool, dry place away from direct Sunlight. Ensure the cap is tightly sealed to maintain freshness.

Yes, the ELC Gel Food Color is safe for consumption as it meets food safety standards. It is formulated to be used as a food additive for coloring.

You can use ELC Gel Food Color for a variety of foods including icings, fondants, marzipans, cakes, and cookies to give them a vibrant and appealing look.

Online price at Kapruka is LKR 990

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4.1 average based on 23 reviews.

Gel food colours are a staple in home baking and professional cake decorating alike. Sri Lankan bakers reaching for richer tones in buttercream, fondant, or cookie icing often stock several shades at once. Shoppers browsing bakery and cereals supplies frequently pair colouring agents with ready-to-use icings, while those exploring homemade food products find gel colours essential for achieving consistent, vivid results across batches.

Bakers who work regularly with coloured batters and coatings also keep a well-stocked pantry of dry and wet ingredients. Browsing frozen bread varieties is a common next step for those experimenting with decorated buns and filled pastries that call for even colour distribution throughout the dough.

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