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Caramelized Bread Pudding - Grand Chancellor Kitchens

Note: Food from Grand Chancellor Kitchens can be delivered ONLY in limited cities See Delivery Area
RS.360

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RS.360


Enjoy the comforting taste of our Caramelized Bread Pudding, a classic English dessert perfect for two. Crafted by Grand Chancellor Kitchens, this pudding combines soft, buttery bread soaked in rich custard, baked to a golden finish, and topped with a smooth caramel glaze. Each bite is a delightful mix of creamy custard, crispy edges, and sweet caramel, offering a warm and satisfying end to any meal.

  • Classic English dessert for two
  • Layers of soft, buttery bread
  • Rich custard base
  • Golden baked finish
  • Topped with caramel glaze

Available at Kapruka in Sri Lanka, this dessert is perfect for sharing with someone special.

Absolutely! The caramelized bread pudding can be ordered for special occasions such as birthdays, anniversaries, or as a festive treat.

The caramelized bread pudding should be stored in a refrigerator and consumed within 48 hours of delivery to ensure it remains fresh and delicious.

Yes, the caramelized bread pudding is suitable for vegetarians as it does not contain any meat products. However, it does include dairy and eggs.

Yes, Kapruka offers express delivery options for the caramelized bread pudding across Sri Lanka, allowing you to receive your order swiftly and conveniently.

The caramelized bread pudding typically includes ingredients like bread, milk, sugar, eggs, and a special caramel sauce to enhance its flavor.

Online price at Kapruka is LKR 360

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4.6 average based on 31 reviews.

Restaurant-kitchen desserts like this sit within a broader world of chilled and freshly prepared foods that Sri Lankan households order for weekday dinners and casual dining at home. Shoppers who enjoy classic custard-based sweets often also browse frozen bread varieties and ready-to-heat options that pair well with warm desserts, or explore the cheese-based bakery range for a savoury counterpart to a rich sweet course.

Custard puddings and creamy desserts sit naturally alongside other chilled sweet courses from restaurant kitchens. Shoppers building a full dessert spread at home also browse frozen starter and appetiser options to round out a two-course meal without additional cooking.

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