


Kapruka Groceries offers fresh, organic, and essential groceries with same-day delivery across Sri Lanka.
Discover the unique taste of Rathu Kiri Naran Rice, a traditional Sri Lankan variety famous for its light milky-orange color and sweet aroma. This unpolished rice is rich in nutrients, making it a perfect choice for those seeking a natural alternative to white rice, great for everyday meals.
How to Use:
Note: Soaking before cooking helps improve texture and nutrient absorption.
Available at Kapruka, bringing authentic Sri Lankan flavors to your table.
Yes, Rathu Kiri Naran Rice is suitable for daily consumption. It can be cooked in various ways and complements a variety of dishes, making it a versatile choice for everyday meals in Sri Lankan households.
The cooking time for Rathu Kiri Naran Rice may vary slightly depending on the method used. Typically, it takes about 20-30 minutes to cook when using traditional stovetop methods. For precise cooking instructions, it`s advisable to refer to the packaging or a reliable cooking guide.
To maintain the quality of Rathu Kiri Naran Rice, it should be stored in a cool, dry place away from direct Sunlight. Using an airtight container is recommended to keep out moisture and pests, ensuring the rice stays fresh for longer.
Rathu Kiri Naran Rice is naturally gluten-free and is a good option for those with specific dietary restrictions. However, if you have particular health concerns, it`s always best to consult with a healthcare provider.
Rathu Kiri Naran Rice is a unique variety of rice that is known for its nutritional benefits and distinctive flavor. It differs from other rice varieties in its texture and cooking properties, making it a preferred choice for many traditional Sri Lankan dishes.
Online price at Kapruka is U$ 2.06
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