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Raigam Kalapu Kakuluwo Soya Meat 60g - Specialty Foods

US$0.45

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US$0.45
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Get fresh, organic, and essential groceries delivered same-day with Kapruka Groceries, Sri Lanka’s trusted online store.

Raigam Kalapu Kakuluwo Soya Meat is a 60g pack of textured soya protein with a seafood-inspired taste based on the classic Kalapu Kakuluwo (mud crab) curry. Made from high-quality soya and a special blend of Sri Lankan spices, this Raigam soya meat delivers a protein-rich, vegetarian meal in minutes. A quick, nutritious choice the whole family can enjoy.

  • Main ingredient: high-quality textured soya protein, 60g pack
  • Flavour inspired by traditional Kalapu Kakuluwo (mud crab) curry
  • Infused with a special blend of Sri Lankan spices
  • Vegetarian-friendly and protein-rich
  • Quick and easy to prepare for a fast meal
  • Pairs well with rice, bread, or roti
  • Brand: Raigam, a trusted Sri Lankan food name

Order Raigam Kalapu Kakuluwo Soya Meat from Kapruka to bring authentic Sri Lankan flavour straight to your kitchen.

You can order Raigam Kalapu Kakuluwo Soya Meat by visiting the Kapruka website, navigating to the Grocery section, and adding the product to your cart for purchase.

Raigam Kalapu Kakuluwo Soya Meat should be stored in a cool, dry place away from direct Sunlight to maintain its freshness.

Yes, Raigam Kalapu Kakuluwo Soya Meat is suitable for vegetarians as it is made from plant-based protein and does not contain any animal products.

Raigam Kalapu Kakuluwo Soya Meat can be used to prepare a variety of dishes such as curries, stir-fries, and even traditional Sri Lankan dishes like soya meat curry.

The main ingredient used in Raigam Kalapu Kakuluwo Soya Meat is textured vegetable protein, commonly known as soya meat.

Yes, Kapruka delivers to all cities of Sri Lanka

Yes. Kapruka grocery prices are same or lower than store prices.

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✭ ✭ ✭ ✭ ✭ 5.0 average based on 41 reviews.

Soya-based meat alternatives have become a staple in Sri Lankan home cooking, valued for their long shelf life, ease of preparation, and protein content. Shoppers who reach for textured soya protein products often explore the broader celebration cakes range for similar convenience pantry items. Pairing these with the right curry spices and seasoning helps recreate restaurant-level flavour at home.

Households stocking up on plant-based protein options often round out their pantry with frozen meat products for days when a quick, fuss-free meal is the priority. These four soya meat varieties from well-known local brands offer comparable textures and flavours across multiple preparations, making it easy to rotate options through the week.

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