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In Europe, coffee is essentially espresso - which, in America, isn`t very much coffee. To create a caffè americano - a coffee that satisfies the American preference for more sips in every cup - Europeans simply add hot water to their espresso. While the americano is similar in strength and taste to American-style brewed coffee, there are subtle differences achieved by pulling a fresh shot of espresso for the beverage base. The best way to discover these nuances, of course, is to try a cup yourself.
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Java Chip Coffee Frapucchino..
Signature Hot Chocolate - Ta..
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147 Kottawa Road
24000 Mercantile Road, #7,
145-157 St John Street, London
United Kingdom(Phone/Fax: +44-207-078-4149)
440 Collins StLevel 9,#331,Melbourne VIC 3000
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