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රුහුණු කට්ල්ෆිෂ් සෝයා මීට් 50g | Ruhunu Cuttlefish Soya Meat 50g

RS.60

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RS.60
tagsLow cost islandwide delivery tagsIn Stock

කප්රුක ග්‍රොසරීස් නැවුම්, කාබනික සහ අත්‍යවශ්‍ය අයිතම එදිනම බෙදාහැරීම සහතික කරයි.
කට්ල්ෆිෂ් සෝයා මස් රුහුණු කට්ල්ෆිෂ් රසය සෝයා මස් අතිශයින්ම රසවත් වන අතර එය සාම්ප්‍රදායික ශ්‍රී ලාංකික රසයට හොඳින් ගැලපේ. නිර්මාංශිකයින්ට සහ මස් පරිභෝජනය අඩු කිරීමට බලාපොරොත්තු වන අයට ප්‍රධාන වශයෙන් සුදුසුය.

Absolutely, Ruhunu Cuttlefish Soya Meat can be incorporated into traditional Sri Lankan dishes like curries and stir-fries, adding a unique flavor and texture.

After opening, it is advisable to store the Ruhunu Cuttlefish Soya Meat in an airtight container in a cool, dry place to maintain its freshness and quality.

No, the Ruhunu Cuttlefish Soya Meat needs to be cooked before consumption. You can prepare it according to the instructions on the package or incorporate it into your favorite recipes.

Yes, the Ruhunu Cuttlefish Soya Meat is made from soya, making it a suitable option for vegetarians looking for a seafood alternative.

The Ruhunu Cuttlefish Soya Meat is primarily flavored to mimic cuttlefish, offering a seafood-like taste suitable for various culinary uses.

Online price at Kapruka is LKR 60

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සාප්පු කාණ්ඩවලට අයත්:
4.7 average based on 31 reviews.

Soya meat products have built a loyal following among home cooks who want to reduce meat intake without sacrificing flavour in everyday Sri Lankan cooking. Shoppers who reach for plant-based protein alternatives often stock up alongside Sri Lankan specialty foods and browse organic and homemade pantry items to build a more balanced weekly shop.

For those who enjoy bold, layered flavours in their cooking, pairing soya meat with the right seasoning blends makes all the difference. Browsing through frozen meat and protein alternatives can help round out a meal plan that covers both convenience and variety across the week.

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