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Foreconns Polos Ambula 400g | Foreconns Polos Ambula 400g

RS.980

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RS.980
tagsLow cost islandwide delivery tagsIn Stock
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ශ්‍රී ලංකාව තුළ එදිනම බෙදාහැරීම ලබා දෙන කප්රුක සමඟින් නැවුම්, කාබනික සහ අත්‍යවශ්‍ය සිල්ලර බඩු අන්තර්ජාලය හරහා මිලදී ගන්න.

පාරම්පරික ශ්‍රී ලංකා ආහාර රසය අත්විඳින්න Foreconns Polos Ambula සමඟ. මෙම කන්ඩ ආහාරය ගම්මානේ ශෛලියෙන් කරියක සත්‍ය රසයන් අල්ලාගෙන tender jackfruit කුඩු සහ සුවඳ දෙන මසාලා සමඟ පිසූවේ. Ambula හි sour සහ මෘදු කුඩු රසය රස විඳින්න, දැන් ඔබේ පහසුව සඳහා Kapruka හි ලබා ගත හැක.

  • Made with tender jackfruit (Polos)
  • Authentic Sri Lankan Polos Ambula recipe
  • Vegetarian and ready-to-eat
  • No artificial colors or preservatives
  • Shelf life of 2 years from the date of manufacture
  • Produced in an ISO 22000:2018 certified, EU-approved facility
  • Perfect side dish with rice, string hoppers, or roti
  • Ideal for quick meals, gifting, or Sri Lankan kitchens abroad

Notes:

  • Store in a cool, dry place
  • Contains no added allergens

Order from Kapruka for a taste of Sri Lanka in every bite!

Foreconns Polos Ambula is made with natural ingredients and does not contain any artificial preservatives.

Yes, Foreconns Polos Ambula can be used as a vegetarian substitute for meat due to its texture and flavor, making it suitable for curries and other traditional dishes.

After opening, it is recommended to store Foreconns Polos Ambula in a refrigerator in an airtight container to maintain its freshness.

Yes, Foreconns Polos Ambula is suitable for vegans as it is made from plant-based ingredients.

The main ingredient in Foreconns Polos Ambula is young jackfruit, locally known as `polos` in Sri Lanka.

Online price at Kapruka is LKR 980

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සාප්පු කාණ්ඩවලට අයත්:
✭ ✭ ✭ ✭ ✭ 5.0 average based on 38 reviews.

Canned Sri Lankan curries are a staple in households that value quick, authentic meals without compromising on flavour. Shoppers who stock up on items like this often browse homemade and artisan foods for traditionally prepared options, and pair their pantry with curry pastes and condiments to round out a full Sri Lankan meal.

Ready-to-eat jackfruit preparations fit naturally into a broader vegetarian cooking routine. Shoppers building a well-stocked pantry also explore specialty Sri Lankan foods to find heritage recipes and hard-to-source ingredients that complement traditional rice-and-curry spreads at home.

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