

Sri Lanka’s top choice for fresh, organic groceries — Kapruka offers same-day delivery for all your grocery needs.
Enjoy a taste of tradition with the Pariththithurai Thattai Vadai, a beloved snack perfect for all ages. Made using flour, urad dhal, and spices, this deep-fried treat is sure to delight your taste buds.
Order this authentic snack at Kapruka and enjoy the flavors of Sri Lanka.
Note: Available in random colors, selections may vary.
Thattai Vadai is made in facilities that handle various ingredients, so it might contain traces of nuts and gluten. If you have specific allergies, it’s advisable to check the packaging or contact customer service for more detailed information.
Absolutely! Thattai Vadai can be enjoyed as a crunchy side snack with your meals or it can be served as an appetizer or tea-time snack with a cup of tea or coffee.
Thattai Vadai should be stored in an airtight container at room temperature to keep it crispy and fresh. Avoid exposure to moisture and direct Sunlight.
Yes, Thattai Vadai is suitable for vegetarians as it is made from plant-based ingredients and does not include any meat products.
Thattai Vadai is typically made from a mixture of rice flour, urad dal flour, sesame seeds, asafoetida, butter, and salt, seasoned with curry leaves and chillies for added flavor.
This 25 piece pack of thattai vadai comes from Amutham, a Sri Lankan maker of traditional Tamil snacks, and the full Amutham snacks and sweets shelf has more crisp savouries to add to the same order. A pack like this often goes into a parcel for relatives, and a few hats for sunny days can ride along in the same delivery for family back home.
A box of crunchy vadai travels well to a relative's house, and it sits comfortably next to a few packets of Munchee biscuits for a mixed tea-time hamper with both spicy and plain options.