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Rasmalai - Desserts - Mango Tree

Note: Food from Mango Tree can be delivered ONLY in limited cities See Delivery Area
US$6.21

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US$6.21
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Indulge in the classic taste of Rasmalai, a delightful dessert available at Kapruka. This soft cottage cheese dessert floats in saffron-flavored milk, bringing the rich heritage of northern India to your table in Sri Lanka. Perfect for sharing, this treat offers a glimpse into the genius of Master Chefs from India while focusing on healthy eating trends.

  • Flavor: Saffron-flavored milk with soft cottage cheese
  • Inspired by: Northern Indian cuisine
  • Portion Size: Serves 2 people
  • Cooking Style: Char-grills and low-fat techniques
  • Available at: Kapruka, catering to dessert lovers in Sri Lanka

Enjoy this tasty dessert that combines traditional flavors with modern cooking methods.

Mango Rasmalai may contain dairy products. Please check the packaging for specific allergen information or contact our customer service if you have severe food allergies.

Yes, you can order Mango Rasmalai for delivery across various locations in Sri Lanka.

The Mango Rasmalai should be stored in a refrigerator and consumed within the shelf life indicated on the package.

Yes, the Mango Rasmalai is suitable for vegetarians.

The primary flavor of the Rasmalai we offer is mango.

Online price at Kapruka is U$ 6.21

Customer ratings for Rasmalai

SINNASAMY R NAIDU
★★★★★★★★★★10/10

I have used Kapruka extensively to send gifts mostly and money on occasion to my friends and relatives in Sri Lanka. As I have said before Kapruka is reliable efficient and customer focused ebusiness. Kapruka is the Amazon of Sri Lanka. I suggest that Kapruka should extend its services to India.

ANTHONY WIJEYSOORIYA
★★★★★★★★★★10/10

Its fantastic

A C PRAVEEN FRANCIS
★★★★★★★★8/10

Excellent

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✭ ✭ ✭ ✭ ✭ 4.9 average based on 33 reviews.

South Asian milk-based desserts have a loyal following among home diners and restaurant food enthusiasts across Sri Lanka. Rasmalai sits at the richer end of that tradition, pairing well with other slow-cooked sweets at a shared table. Shoppers browsing yoghurt and ice cream options or exploring global pantry staples often circle back to ready-made restaurant desserts like this one.

If you enjoy experimenting with desserts at home, having the right appliances makes a real difference. Blending, churning, and mixing are central to many South Asian sweet preparations, so browsing kitchen blenders and food processors is a natural next step for anyone keen to recreate similar textures from scratch.

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