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Brand : Cinnamon Grand

Paraw - 300g - Lagoon - Cinnamon Grand

Note: Food from Cinnamon Restaurants can be delivered ONLY in limited cities See Delivery Area
US$28.39

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US$28.39


Experience a taste of the sea with Paraw from Lagoon, available at Kapruka. This 300g portion brings the vibrant atmosphere of Colomboâ``s top seafood markets straight to your home in Sri Lanka. Choose your favorite cooking styleâ``sizzling, grilled, steamed, curried, or friedâ``and enjoy delicious Indian, Continental, Chinese, and Thai flavors.

  • Weight: 300g
  • Restaurant: The Lagoon, Cinnamon Grand Colombo
  • Cooking Styles: Sizzling, grilled, steamed, curried, or fried
  • Cuisine Types: Indian, Continental, Chinese, Thai
  • Special Note: Delivered with top health and safety standards

Order now from Kapruka and dive into an ocean of pure joy with this delightful seafood option.

The Paraw product contains cinnamon, which is generally considered safe, but customers with specific allergies should check the full ingredient list provided on the packaging or contact customer service for more details.

Yes, the Paraw product can be delivered to most locations within Sri Lanka. Check the delivery options on the product page for more details.

To maintain its freshness, the Paraw product should be stored in a cool, dry place away from direct Sunlight.

Yes, the Paraw product is suitable for children. It is designed to be safe and beneficial for kids.

The main ingredient of the Paraw product is high-quality cinnamon.

Online price at Kapruka is U$ 28.39

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4.1 average based on 23 reviews.

Restaurant-quality seafood ordered online draws buyers who enjoy professional cooking techniques at home. Those who explore dogs and cats or browse fish in Sri Lanka are often the same shoppers seeking premium restaurant portions they can prepare their own way.

Pairing a seafood portion with pantry staples rounds out a full meal at home. Shoppers who order restaurant-sourced fish and shellfish also tend to stock up on frozen bread to match the Asian and continental flavour profiles these cooking styles call for.

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