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Kapruka Partner : Eazy Kitchen

Garlic Freshly Cut 250g

US$1.21

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US$1.21
tagsLow cost islandwide delivery tagsIn Stock
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Freshly cut and cleaned, this 250g pack of garlic from Kapruka makes your meal prep quick and easy. Perfect for adding flavor to your favorite Sri Lankan dishes.

  • Weight: 250 grams
  • Packaging: Biodegradable plastic container
  • Key Features:
  • Fresh, aromatic garlic bulbs
  • Packed with vitamins C and B6, manganese, and antioxidants
  • Ideal for sauces, soups, and marinades
  • Available whole, minced, or as garlic powder
  • Convenient for easy use and storage

Benefits:

  • Supports immune function and overall health
  • Anti-inflammatory and antimicrobial properties
  • Aids heart health by lowering blood pressure and cholesterol
  • Rich in antioxidants for healthy aging
  • Adds robust flavor and aroma to enhance culinary creations

Important Notes:

  • Enjoy the natural benefits while enhancing your meals
  • Discover the ease of cooking with quality cut vegetables, available at Kapruka in Sri Lanka

Yes, you can place bulk orders for garlic through Kapruka. It`s convenient for both household and commercial needs. Simply increase the quantity of your order as needed.

The garlic sold on Kapruka is sourced to ensure maximum freshness. It is stored and transported in optimal conditions to maintain its quality until it reaches your doorstep.

Store the garlic in a cool, dry place away from direct Sunlight. Avoid storing it in plastic bags- instead, use a mesh bag or an uncovered container to allow for air circulation and keep the garlic fresh for longer.

The garlic available on Kapruka is generally not treated with chemicals. It is selected from suppliers who adhere to safe, sustainable farming practices, ensuring you receive a natural and healthy product.

Kapruka sources garlic from trusted local farmers and suppliers to ensure that you receive the best quality product, supporting local agriculture.

Online price at Kapruka is U$ 1.21

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Pre-cleaned, portioned vegetables have become a staple in busy Sri Lankan kitchens, cutting down on prep time without compromising freshness. Home cooks reaching for ready-to-use aromatics like this often browse pre-cut vegetable packs for the rest of their weekly meal staples, or explore fresh culinary herbs to round out flavour profiles in curries and stir-fries.

For households managing a full weekly cooking routine, pairing everyday aromatics with a broader selection of organic garden produce is a practical way to build a cleaner, more nutritious pantry without extra trips to the market.

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