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Devilled Cuttle Fish - Raja Bojun

US$ 7.93
Quantity:

  • Main Ingredient: Rings of cuttlefish
  • Preparation: Marinated in traditional devil sauce
  • Sauce Ingredients: Made from store cupboard ingredients
  • Accompaniment: Mixed with vegetables


Recent Questions for Devilled Cuttle Fish

ARE THERE ANY ALLERGENS IN THE DEVILLED CUTTLEFISH THAT I SHOULD BE AWARE OF?
The Devilled Cuttlefish contains seafood, which is a common allergen. If you have seafood allergies, it is advised to avoid this dish. Additionally, it might contain traces of nuts and soy as it is prepared in a kitchen handling various ingredients.
CAN I ORDER THE DEVILLED CUTTLEFISH FOR DELIVERY IN SRI LANKA?
Yes, you can order the Devilled Cuttlefish through Kapruka and have it delivered to most locations within Sri Lanka. Delivery options and times may vary based on your specific location.
HOW SHOULD I SERVE THE DEVILLED CUTTLEFISH FROM RAJABOJUN FOR THE BEST TASTE?
The Devilled Cuttlefish is best served hot. It pairs well with steamed rice or bread. You can also complement it with a side of fresh vegetables or a light salad to balance the spiciness of the dish.
IS THE DEVILLED CUTTLEFISH FROM RAJABOJUN SPICY?
Yes, the Devilled Cuttlefish is moderately spicy as it includes traditional Sri Lankan spices that give it a flavorful kick. It`s tailored to suit the typical Sri Lankan palate that enjoys spicy foods.
WHAT INGREDIENTS ARE USED IN THE PREPARATION OF THE DEVILLED CUTTLEFISH FROM RAJABOJUN?
The Devilled Cuttlefish is prepared using fresh cuttlefish, mixed with a blend of traditional spices, sautéed onions, bell peppers, and a tangy sauce to give it a distinctive Sri Lankan flavor.
WHAT IS THE PRICE IN SRI LANKA FOR DEVILLED CUTTLE FISH?
Online price at Kapruka is U$ 7.93
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