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Bamboo Steamer 22cm

RS.5,360

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Details Q&A


Unlock the art of traditional Chinese cooking with the Savory Traditions Bamboo Dim Sum Basket. Available in three convenient sizes (7″, 9″, and 12″), these baskets let you steam a variety of dishes from delicate dumplings to vibrant vegetables, bringing the authentic taste and texture of dim sum right into your home.

Key Features:

  • Natural Bamboo Construction: Each basket is carefully crafted from high-quality bamboo, known for its durability, sustainability, and natural antibacterial properties. The bamboo’s tight weave ensures optimal steam circulation, cooking your food evenly while retaining essential nutrients and flavors.
  • Versatile Sizes: Whether you’re preparing a meal for one or hosting a feast, our range of sizes has you covered. Choose the 7″ for small, intimate meals, the 9″ for regular family dinners, or the 12″ for larger gatherings. Mix and match sizes to accommodate different portions and types of dishes.
  • Enhanced Cooking Experience: The tiered design allows you to cook multiple dishes simultaneously without mixing flavors. This not only saves time but also energy, making your cooking process more efficient and eco-friendly.
  • Traditional Aesthetic: Bring a touch of traditional charm to your kitchen with these beautifully designed baskets. They not only serve as practical cookware but also double as an attractive presentation piece, perfect for serving guests directly at the table and creating a culturally rich dining experience.
  • Easy to Use and Clean: The natural properties of bamboo make these baskets simple to maintain. After use, just rinse them with water and let them air dry. The simplicity of bamboo also means no harsh soaps or scrubbing is needed, preserving the integrity and appearance of the baskets.

Ideal for both novice cooks and seasoned chefs, the Savory Traditions Bamboo Dim Sum Basket invites you to explore the flavorful world of steamed cuisine. Embrace healthier cooking methods and impress your guests with authentic, beautifully presented dishes that celebrate the rich culinary traditions of China. Start your journey with Savory Traditions where every meal is a masterpiece.

Yes, bamboo steamers are designed to be stackable. You can place multiple units on top of each other to steam different items simultaneously, making it efficient for preparing larger meals.

After use, clean the bamboo steamer with warm water and a soft brush or sponge. Avoid using detergents as they can absorb odors. Let it air dry completely before storing. Occasionally, you can rub vinegar on the steamer to keep it fresh and mold-free.

Steaming time can vary depending on the type and size of the food. Typically, most vegetables and dim sums take about 10-20 minutes. It`s recommended to check the food periodically to ensure it`s cooked to your liking.

The bamboo steamer is designed for use over woks or pots of boiling water. It is not suitable for direct use on electric or induction stovetops without a suitable adapter or guard.

The 22cm bamboo steamer is ideal for steaming a variety of foods including vegetables, fish, rice, and traditional Sri Lankan dumplings such as modak or idiyappam, ensuring a healthy cooking method that preserves nutrients and flavors.

Online price at Kapruka is LKR 5360

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✭ ✭ ✭ ✭ ✭ 4.0 average based on 17 reviews.
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