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At its most basic, creme brulee is a creamy, pudding-like, baked custard with a brittle top of melted sugar that cracks when you gently tap it with a spoon. The custard is made with heavy cream, eggs, sugar, and vanilla. Here is a classic Crème Brûlée that can be considered as a classic all-time favourite dessert. Without a doubt, this is French chic personified in a dessert ` classy but not stuffy, and oh-so-effortless! The flavor of crème Brulee is quite similar to crème caramel or baked custard. However, crème Brulee is the richest in terms of taste and texture.
Nivea Creme, 60ml
CCUK CrÃ¨me Compact Powder-
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