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About the brand Ambewela at Kapruka

The Ambewela dairy brand was initiated in 2004 with the vision of offering the best quality dairy products to the Sri Lankan consumers and to contribute towards the growth of the local dairy industry. Full Cream liquid milk pure fresh milk was first presented under the Ambewela brand. This is formed using premium quality pure cows milk from Ambewela Farm. In the farms milking is done under stern hygienic conditions according to the finest international dairy practices resulting in the richest quality fresh milk coinciding to highest international dairy standards. Ambewela Full Cream milk is UHT administered and cleanly packed with a shelf life of six months at room temperature. Ambewela has no artificial flavors or preservatives. Ambewela is the most demanded milk product commonly among parents as it promises a good balance of taste and nutritional value for children and young adults. In 2009 realizing the importance of consumer impartiality built within the short span of five years the Ambewela brand was expanded to other forms of liquid milk such as UHT Nonfat milk UHT flavored milk Cheese and Yogurt.

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